Cracker Onion

Ingredients

Corn starch*, gluten-free wholemeal oat flour* (15 %), chickpea flour*, dehydrated onion powder* (12 %), rice flour*, rice syrup*, sunflower oil*, cane sugar*, raising agents: sodium hydrogen carbonate, ammonium acid carbonate; salt, psyllium husk*, emulsifier: sunflower lecithins*, thickener: locust bean gum*, guar gum*; natural olive flavouring, antioxidant: rosemary extracts*. *from organic agriculture.

Nutrition information

Nutrition Information per 100 g
Energy
1716
kJ
408
kcal
Fat
6.7
g
– of which saturates
1.0
g
Carbohydrate
69
g
Fibre
7.9
g
– of which sugars
6.0
g
Protein
7.1
g
Salt
2.5
g

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