Veganz Vegan Egg 100 g

Veganz Das vegane Ei
🛈

Ingredients

Water, ALMONDS (13 %), gelling agent: agar-agar; maltodextrin, black salt (kala namak), corn flour, turmeric, colour: beta carotene.

Made in: Germany

Nutrition information

Nutrition Information per 100 g
Energy
411
kJ
99
kcal
Fat
6.5
g
– of which saturates
0.5
g
Carbohydrate
5.7
g
– of which sugars
0.6
g
Protein
3.1
g
Salt
1.2
g

Packaging

We use these materials in this product.

Synthetic materials
3.6 g
Paper/cardboard/carton
9.8 g

Here you can find the product Veganz Vegan Egg at the online shop

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Available at

  • kokku-online.de | DE
  • Spar | AT
  • Amazon Fresh
  • Vekoop | DE